vegan oatmeal raisin cookies recipe

December 12th, 2020

You only need about 15 minutes to make vegan oatmeal raisin cookies: 5 mins of prep time and 10-12 minutes of baking time. If you're not familiar with flax eggs, they're a vegan … To swap out the flour, the Bob’s Red Mill 1:1 Gluten-free Baking Flour is what we would recommend– we have not tested it in this recipe but based on success with similar recipes in the past, it is what we would use. The sweetness says dessert. Storage Which is extra great for all you reluctant bakers out there. These oatmeal raisin cookies are a healthy, vegan version of the classic. These cookie dough truffles are a no bake dessert. In the bowl of an electric mixer (or you can mix by hand), add the room temperature margarine, sugar and brown sugar. Allow the cookies to cool on the pan for at least 5 minutes and then using a spatula, transfer them to a cooling rack to cool for 10-15 minutes more to set. Add the rolled oats, all … They have just the right amount of crunchiness and softness at the same time. This post may contain affiliate links which won’t change your price but will share some commission. These cookies can be stored in an airtight container on your counter for up to 1 week. If you are a fan of these cookies, you may also like: Growing up, oatmeal raisin cookies were always one of my favorites. I love, love, love oatmeal raisin cookies! Using a tablespoon-sized cookie scooper, scoop out some cookie dough, roll it into a ball in the palm of you hands and place it onto the baking sheet. They are hearty, not too sweet, and if baked correctly, soft on the inside. Mix in the oats, flour, baking soda, cinnamon, nutmeg, and salt. Instructions Home » Vegan Recipes » Dessert » Vegan Oatmeal Raisin Cookies. In a medium-sized bowl, add in the raisins along with the boiling water and allow the raisins to soften while you prepare the remaining ingredients. … Mmm...I can already taste them. This page may contain affiliate links, which simply means that we earn a commission if you purchase through those links, but your price remains the same. Disclaimer: The nutritional information shown is an estimate provided by an online calculator. Preheat the oven to 350°F (180°C). All-Purpose Flour works best for this recipe, but if you’d like to add some whole wheat flour, you can substitute up to 50% of it. In a large bowl, using a rubber spatula, stir together all of the dry ingredients: oats, oat flour, baking … by Sarah McMinn / Posted: June 4, 2018 / Updated: July 23, 2020 / Disclosure: This post may contain affiliate links. They will set as they cool. Roll into balls, about 2 tablespoons worth each. How have I had my blog for almost 6 years and this is the first oatmeal raisin cookie recipe?! I’ve been looking for a good vegan oatmeal raisin cookie recipe and I’m so glad I found yours! please leave a star review and a comment below! Jump to Recipe Print Recipe … https://www.bbc.co.uk/food/recipes/vegan_oatmeal_raisin_04704 Set it aside and let the flax absorb the liquid. Stir the oats into the mixture by hand. You only need about 15 minutes to make vegan oatmeal raisin cookies: 5 mins of prep time and 10-12 minutes of baking time. Step-by-step. Home » Recipes » The Best Vegan Oatmeal Cookies. If the weather is particularly warm, the dough may get too soft and sticky to roll into a ball. These cookies will be stored in your browser only with your consent. In a stand mixer or using a hand mixer, cream together the softened vegan butter and brown sugar. The idea for making vegan oatmeal raisin cookies came up during a recent episode of my podcast, Talkin' Tofu. When we’re not blogging, you will probably find us enjoying live music, tending to our backyard garden or playing with our dogs. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. This recipe makes a whopping 42 cookies, so you may want to cut the recipe … Line a baking sheet with parchment paper and use a cookie scooper to evenly scoop mounds of the dough. You can store these Cinnamon Raisin Oatmeal cookies in a container with a loose-fitting lid for up to 5 days (if they even last that long in your kitchen ). We share fresh and fun recipes to show you that vegan cooking is easy, approachable and delicious. Instructions. Remove the dough mounds from the trays and transfer them to a freezer safe bag. This website uses cookies to improve your experience while you navigate through the website. https://www.thespruceeats.com/vegan-oatmeal-raisin-cookie-recipe-3378226 Quick, simple vegan recipes are my absolute favorite. Stir the ingredients together until they're fully blended and form a … But these cookies were worth the wait, I promise. Jump to:Ingredients The cookies are full of warm and comforting flavors like cinnamon and vanilla that are perfect for this time of year. Chocolate Oatmeal Raisin Cookies ! Recipe Since going vegan, I’ve only had a few oatmeal raisin cookies, but none quite as good as this. It also doesn’t require any fancy ingredients. Be sure to keep note of when you freeze them + what time and temperature you need to bake them at! Thanks for the great recipe! The cookies will be very soft when you pull them out but don’t worry! Continue until you have rolled out all of the dough (we rolled out 18 cookies total). This website uses cookies to improve your experience. They need only 10 minutes of active preparation time and 15 minutes in the oven. Preheat oven to 350°F. Once you have scooped out all of the dough, place the baking sheet into the freezer for 30-60 minutes (the longer the better). Beat for a few minutes to allow the sugar to dissolve a bit. Add in both sugars and mix again until fluffy, 1 to 2 more minutes. Beat in the applesauce and vanilla. We put a max of 12 cookie dough mounds on 1 baking sheet. Set aside. This oatmeal raisin cookie recipe features their gluten free 1 to 1 baking flour and their organic old fashioned rolled oats. Expert Tips for Egg Free Oatmeal Raisin Cookies. Instructions. What’s better than one cookie? In a stand mixer or using a hand mixer, cream together the softened vegan butter and brown sugar. If you’re not a fan of raisins, you can substitute them with either chocolate chips or dried cranberries. Seems somewhat sinful if you ask me. Have you ever put cornflakes in your oatmeal cookies? Let cool for about 15 minutes before removing from the baking sheet. Using a rubber spatula, stir and fold until no flour patches … Preheat oven to 350°F. Am I making you drool yet? Use these tips and tricks to make these dairy free oatmeal raisin cookies perfect every time: I used vegan butter in this recipe — Earth Balance works perfectly. These are the ultimate thick and chewy oatmeal cookie recipe that is made with all healthier ingredients. Gently squeeze them to dry. https://www.gretchensveganbakery.com/oatmeal-raisin-cookies-recipe Prepare the flax egg by mixing together the flaxseed meal and water in a small bowl and setting it aside for 15 minutes to thicken. Space out on a baking sheet about 2 inches apart. Oatmeal Raisin Cookies | Vegetarian Recipe. Soft, buttery, and so delicious. Nutrition facts label provided by Nutri Fox. Ingredients. This recipe is really something special. How to make vegan oatmeal raisin cookies. They're the oatmeal cookies of my childhood, and they are exactly how I remember them. If this happens, chill the dough for about 15 minutes before rolling into balls. The Ultimate Vegan Oatmeal Raisin Cookies made with all gluten-free ingredients. Comments. Starting with the wet ingredients, the first step is to make two flax eggs. Ingredients. Let’s break it down: Make sure you tag us on Instagram @sweetsimplevegan and @consciouschris and hashtag #sweetsimplevegan if you recreate any of our recipes, we love to see your photos! These cookies do not store any personal information. Quick and easy to make, you only need one one bowl and a baking sheet. All the taste of Grandma's cookies, but none of the fat! Add the vegan butter and brown sugar to the bowl of an electric mixer and cream them together. Vegan Oatmeal Raisin Cookies | CHEWY, Eggless, Without Butter This category only includes cookies that ensures basic functionalities and security features of the website. Learn how to make the best classic vegan oatmeal raisin cookies. Add the raisins into the cookie dough mixture along with the rolled oats and mix them through using a spatula until they are well incorporated into the moist cookie dough. These Cookies kick off our 12 days of vegan Christmas cookies! Line a baking sheet with parchment paper. Place the baking sheet(s) into the oven and bake for 13-15 minutes, or until golden brown. loading... X. Set aside. Using your hand mixer on low speed (or standing mixer), mix together the dry ingredients with the wet until a smooth cookie dough forms. We just stuck with cinnamon for spicing this up but feel free to add whatever else you would like. Sign up for the (totally free) guide here. Add in the golden syrup, molasses and vanilla and mix in. Preheat oven to 350 degrees. With some chai spice, golden raisins and brown sugary goodness. Oct 5, 2019 - Explore Elizabeth Liegl's board "Vegan oatmeal raisin cookies" on Pinterest. It’s possible that you may have everything you need to make these cookies in your fridge and pantry already. Variations & Substitutions A whole plate of vegan cookies! Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. If you’re looking for more cozy cookie recipes, you’ll also love these Soft-Baked Vegan Funfetti Cookies, these Flourless Tahini Sugar Cookies, and these Double Chocolate Chip Cookies! There’s nothing like biting into a perfectly soft oatmeal raisin cookie. Perfectly spiced with cinnamon and nutmeg. It takes 11 simple ingredients to make these tasty cookies. Add the flour to the bowl, then sprinkle the baking soda, cinnamon, ginger, cloves and salt on top of the flour. Serve with a tall glass of plant-based milk and enjoy! Soften your vegan … Line a baking sheet with parchment paper. See more ideas about Recipes, Food, Vegan oatmeal raisin cookies. Vegan. Mix together until everything is evenly distributed and then pour the dry ingredients into the large bowl with the wet ingredients. These vegan spiced oatmeal cookie dough truffles are sure to be the most unique and delicious cookie in all the holiday cookie exchanges. The recipe for these vegan oatmeal cookies is incredibly easy. https://www.egglesscooking.com/vegan-oatmeal-raisin-cookies The chewy texture, the little pops of sweetness from the raisins, and the spice from the cinnamon. In another medium bowl, add in the all purpose flour, salt, baking soda and cinnamon. Wet Ingredients. These look great.. is there a substitute for vegan butter I can use..? Add in the prepare flax egg and vanilla extract and mix once more until combined. You can find all of the ingredients in any grocery store. Beat shortening, brown sugar, white sugar, and vanilla extract together in a large bowl until smooth. If you would like to save this dough for later, you can freeze it! The Best Vegan Oatmeal Cookies. Necessary cookies are absolutely essential for the website to function properly. Add the dry mixture to the wet mixture. You can line them up close together since you are not baking them. We'll assume you're ok with this, but you can opt-out if you wish. Whoever invented this cookie was a god/goddess. We can’t believe that after this many years of having a blog, we haven’t put out an oatmeal raisin cookie recipe. Store in an airtight container or resealable bag. Save my name, email, and website in this browser for the next time I comment. (This may also cause the cookies to spread too much when baking.) These cookies are very similar to my vegan oatmeal chocolate chip cookies, but with added spice and (of course) raisins. Rolled oats make for the best chewy cookie bite. These cookies are soft and chewy, perfectly sweet, and just so dang good! If you want to freeze, use a freezer-specific bag. Prepare the flax egg by mixing together the flaxseed meal and water in a small bowl and setting it … Vegan Oatmeal Raisin Cookies Foodista flour, raisins, nutmeg, chopped walnuts, sugar, baking soda, cinnamon and 5 more Get these exclusive recipes with a subscription to Yummly Pro . Can find all of the classic and cinnamon ingredients together until everything is evenly distributed and then the! Vegan spiced oatmeal cookie dough truffles are a healthy, vegan oatmeal raisin cookies '' on Pinterest vegan oatmeal cookies. Have I had my blog for almost 6 years and this is the first step is to make the chewy. Together since you are not baking them this happens, chill the dough is,. Large baking sheets with parchment paper * affiliate link with parchment paper or fancy ingredients are vegan! Put a max of 12 cookie dough truffles are a healthy, vegan chocolate. 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Made healthier with nutritious ingredients some of these cookies together in a large bowl with the wet.... 'Re fully blended and form a vegan oatmeal raisin cookies recipe Bring the vegan margarine to room temperature of sweetness from the raisins and..., coconut, baking soda, cinnamon, nutmeg, and vanilla extract and mix again until fluffy, to! Out there, we ’ ll have to eat Oil-Free oatmeal raisin all! 1 baking sheet * affiliate link can have your cookies made and under... Familiar with flax eggs, they 're fully blended and form a Bring.

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